Archive: Introduction
About Seasoned Greetings
Hello, my name is Kim O'Donnel, and this is your holiday wake-up call. You may still be picking those candy corns out of your teeth, but I've got news for you - it's time for turkey, tinsel and all the trimmings. Inevitably, the holiday season arrives like a fast-moving train -- with express stops only. From the moment you sit down to "give thanks" until that midnight toast of bubbly, the pace, volume and snacking schedule can be, not surprisingly, overwhelming. This year, I'm coming out from under the covers and taking the season by storm. For the next seven weeks, I'll be your guide to the edibles and drinkables that shape our many and varied holiday feasts and celebrations. I'll be your daily dose of culinary cheer, jingling all the way, with a little morsel that you can chew on as you make your way to the next punch...
By kimodo | November 14, 2005; 09:19 AM ET | Comments: (15)
